Chinese Food
All Recipes
Steamed bun with fresh meat+
Steamed bun with fresh meat is a traditional pasta snack. The combination of steamed bun and soy milk or porridge has always been a classic breakfast of Chinese people; the meat stuffing of steamed bun is delicious and nutritious. You can make m... ...
Mushroom, sliced pork and cabbage soup
As the saying goes, eat radish in winter and ginger in summer. Drink mushroom soup all the year round . It can be seen how beneficial mushroom soup is to people. Fungi are rich in 18 amino acids needed by the human body. Mushroom soup is very delicious.
Braised chicken
I often eat this dish, so I can make it myself when I have time.
Indian style chicken curry with cream
I met Rosalina, a sister of Taiwan who lives in Spain. Super cook A kind of It seems that she went to Japan a few years ago to eat an impressive Indian cuisine. She came back to work out her own recipe. Tada ~
Wonton with red oil and fresh meat
One year, my brother's friend sent a lot of laver from the south. During that time, we often packed wonton to eat. My brother said that my wonton could be set up in a stall. In fact, it was excellent to open a small snack bar.
Winter melon and meatball soup
There is no soup for eating in the hot summer, but some of them can't go in. We make a soup every day. It's OK to eat meat and vegetables. Drinking a bowl of soup before eating helps to lose weight. Guangdong girls are very thin. It's because th... ...
Mustard bun
When you are in a bad mood, you want to make something to eat Comforted and wounded Mei The first dumpling made by ourselves (mustard minced meat) has a deep memory of making, kneading and rolling noodles This is really too hard for a southerner... ...
Bean sprout and sliced meat soup
The bean sprouts are rich in nutrition and delicious in taste. They have the functions of clearing away heat, brightening eyes, nourishing qi and blood, preventing gum bleeding, hardening of cardiovascular system and lowering cholesterol.
Duck leg meat
It's full of color and fragrance. It took a long time to remove all the duck skin. It tastes very good. This dish has been made many times. It's a success this time.
Stewed rice with meatballs in tomato sauce
My little friend has a bad appetite in the hot summer. The sour taste of tomatoes always makes him have a big appetite. Today, I'd like to have a stewed rice with eggplant sauce and meatballs. -
Braised chicken
Summary
Wonton with fresh meat
My baby loves it. Last time she went to the supermarket, she tried to eat a wonton. She ate it all. She said it was delicious. I made some for her the next day. She can eat up 8.9 of them at a time. Company is the best love. Just do what she lik... ...
Lotus root folder ~ ~ Hubei specialty food
My husband went to my house for the first time when my mother made this dish. He was still a boyfriend. He liked it very much. Then he said he was polite. He didn't dare to eat too much. Hahaha... When my mother went out to play. He said he want... ...
Kung pao chicken
Drink. Eat with the best of both worlds.
Crispy cloud leg moon cake
I made a lot of mooncakes in August. It's about the Mid Autumn Festival. Suddenly I found that I didn't have any mooncakes. I'll just make them again. I always make yolk puffs these years. It makes me forget my favorite cloud legs mooncakes. Whe... ...
Pan fried dumplings with spicy sauce
I made my own face because of the machine. I feel healthier than the one I bought outside. If you are in trouble, you can also buy ready-made dumpling skin in the restaurant or supermarket
